What makes honey better than processed sugar?

Subscribe to Our Newsletter and Save

Raw honey has significant advantages over processed sugar and other sweeteners like high fructose corn syrup. Bees spin sunlight into liquid gold that contains beneficial enzymes, amino acids, local pollen, electrolytes and antioxidants. Raw honey has a very low glycemic index, which has been shown in studies to keep down blood glucose levels in humans.

Using raw honey also supports local beekeepers, and includes you in the incredible relationship between pollinators and flowers.

Buy Now